Indulge in the luxurious taste of our Yellowfin Tuna (Ahi) Steaks. Sourced from the pristine waters off Indonesia, these premium steaks are perfect for creating delicious sushi, sashimi, or seared tuna dishes at home. Each steak is individually vacuum-packed to preserve its freshness and sashimi-grade quality.
Product Details
Type: Frozen Seafood
Weight: 4 oz per steak, with each steak weighing between 4-6 oz
Packaging: Individually vacuum packed
Grade: Sashimi grade
Source: Imported from Indonesia
Catch Method: Wild caught
Order Quantity: Up to 10-30 steaks per order
Ahi Tuna: A Culinary Favorite
Ahi tuna is a favorite fish for use in sushi and is prominently displayed at the finest, top-tier sushi restaurants around the world. It is a delicate, but meaty fish with a wonderful texture perfectly suited to many types of sushi preparation. We offer only the highest quality yellowfin tuna steaks for sale.
Nutritional Information
Our Frozen Yellowfin Tuna Steaks are not only rich in flavor but also packed with essential nutrients. Here are some key nutritional benefits for a 4 oz serving:
Calories: Approximately 130 calories
Protein: 25 grams
Fat: 1 gram
Carbohydrates: 0 grams
Cholesterol: 50 mg
Sodium: 40 mg
Vitamins: Rich in vitamins B6 and B12, which are crucial for energy production and brain health
Minerals: Contains essential minerals such as selenium, phosphorus, and magnesium
Due to its nutrient content, yellowfin tuna supports heart health, brain function, and overall well-being. However, like all large fish, it may contain mercury, so it should be consumed in moderation. Infants, young children, and pregnant women should limit their intake due to its mercury content.
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